Vietnam’s processed seafood production in August 2025 was estimated at 659,200 tons, an increase from 641,600 tons in July, according to Vietnam’s General Department of Customs.
Output in August rose 12.2 percent year-on-year.
From January to August 2025, total production reached 4.64 million tons, up 8.5 percent compared with the same period in 2024.
This reflects strong global demand and continued recovery in seafood processing capacity after earlier supply chain disruptions.
The double-digit increase in August highlights Vietnam’s position as a major seafood exporter, supported by growing orders from markets such as the United States, Japan, and the EU.
Rising production also aligns with efforts to boost value-added processing to enhance competitiveness.
Processed seafood remains a key pillar of Vietnam’s agricultural exports, generating significant foreign exchange and supporting coastal employment.
See also: Vietnam Seafood Processing 2025: Exports, Key Players & Regional Production
Vietnam processed seafood production, 2025 (thousand tons)
| July | August (est.) | 8 months cumulative | August YoY (%) | 8 months YoY (%) |
|---|---|---|---|---|
| 641.6 | 659.2 | 4,640.0 | 112.2 | 108.5 |